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Catering Boilers Manual Fill

A manual fill water boiler is essentially the standard portable catering urn. This type of boiler or a smaller catering kettle is less expensive that an auto fill boiler - as its name suggests, it has to be manually filled with cold water from a tap.

The Marco manual fill 10-litre water boiler has an attractive polished finish of stainless steel, is easy to descale and clean, and its safety features include an automatic cut off and thermostatic controls. The advantage of the thermostatic control is that it can also provide a chilled environment for drinks.

Customers looking for a larger capacity may opt for the Buffalo CC193 40-litre water boiler, which also has a polished stainless steel body and finish. This boiler comes equipped with boil dry protection and a concealed element, which makes the cleaning process easier. Neon display lights indicate when the power is on and also when the water is ready for use. Buffalo also offers 10-, 20- and 30-litre options.

The Burco electric cooler-to-touch 8-litre water boiler has a double-walled design to keep its exterior cool. It also has a twist lock safety lid with integral handles. The Burco 77007 2-litre commercial catering kettle comes with a black moulded handle that is ergonomically designed. It also comes with a power cord that can be detached and non-slip feet. This kettle is also available in a 4-litre capacity.